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  • Product Name:   4-Aminobenzoic acid
  • Synonyms:   The aMino acid;Conivaptan hydrochkoride Impurity B;Folic acid Impurity;4-carboxyanilin
  • CAS No.:   150-13-0
  • Molecular Formula:   C7H7NO2
  • Molecular Weight :   137.14
  • Specification :   98%
  • Place of Origin:   China
  • Appearance :   
  • Document :   Download

Description of 4-Aminobenzoic acid



4-Aminobenzoic acid Chemical Properties


Melting point  187-189 °C(lit.)


Boiling point  251.96°C (rough estimate)


density  1.374 g/mL at 25 °C(lit.)


refractive index  1.5323 (estimate)


Fp  250 °C


storage temp.  2-8°C


solubility  95% ethanol: soluble5%, clear to slightly hazy, colorless to yellow


form  Crystalline Powder


pka 2.50, 4.87(at 25℃)


color  White to light yellow


PH 3.5 (5g/l, H2O, 20℃)


Water Solubility  4.7 g/L (20 ºC)


Sensitive  Air & Light Sensitive


Merck  14,423


BRN  471605


Stability: Stable. Incompatible with strong oxidizing agents. Combustible. Sensitive to light and air. May discolour on exposure to light.


CAS DataBase Reference 150-13-0(CAS DataBase Reference)


NIST Chemistry Reference p-Aminobenzoic acid(150-13-0)


EPA Substance Registry System Benzoic acid, 4-amino-(150-13-0)




Safety Information


Hazard Codes  Xn,Xi


Risk Statements  22-36/37/38-43


Safety Statements  26-36-37/39


WGK Germany  3


RTECS  DG1400000


TSCA  Yes


HS Code  29224995


Hazardous Substances Data 150-13-0(Hazardous Substances Data)


Toxicity LD50 in mice, rats (g/kg): 2.85, >6.0 orally (Scott, Robbins); LD50 in rabbits (g/kg): 2.0 i.v. (Richards); 1.83 orally (Cronheim)




4-Aminobenzoic acid Usage And Synthesis


Chemical Properties White to off white crystalline powder


Uses Widely distributed in nature as a B complex factor. Baker’s yeast contains 5 to 6 ppm, brewer’s yeast from 10 to 100 ppm. Occurs free and in ester form.


Uses gastric acid secretion inhibitor


Definition ChEBI: An aminobenzoic acid in which the amino group is para to the carboxy group.


Brand name RVPaba Lipstick (ICN).


General Description Colorless crystals that discolor on exposure to light and air.


Reactivity Profile 4-Aminobenzoic acid is incompatible with ferric salts and oxidizing agents.


Purification Methods Purify p-aminobenzoic acid by dissolving it in 4-5% aqueous HCl at 50-60o, decolorising with charcoal and carefully precipitating it with 30% Na2CO3 to pH 3.5-4 in the presence of ascorbic acid. It can be recrystallised from water, EtOH or EtOH/water mixtures. [Beilstein 14 IV 1126.]




4-Aminobenzoic acid Preparation Products And Raw materials


Preparation Products (2S,5R,6R)-6-[(R)-2-Amino-2-phenylacetamido]-3,3-dimethyl-7-oxo-4-thia-1-azabicyclo[3.2.0]heptane-2-carboxylic acid-->6-Quinolinylmethanol-->METHYL 4-METHYLAMINOBENZOATE-->2,6-Dichloroaniline-->Methyl 4-aminobenzoate-->N10-(TRIFLUOROACETYL)PTEROIC ACID-->4-(ETHYLTHIO)BENZOIC ACID-->4-ACETAMIDOBENZOYL CHLORIDE-->Methyl Orange-->Reactive Red Brown K-B3r-->2-Methyl-6-quinolinecarboxylic acid-->Benzocaine-->4-(Aminomethyl)benzoic acid-->4-Cyanobenzoic acid-->Disperse Yellow 126-->6-Quinolinecarboxylic acid-->2,5-BIS(4-AMINOPHENYL)-1,3,4-OXADIAZOLE-->4-CARBOXYPHENYL ISOTHIOCYANATE-->4-(1H-PYRROL-1-YL)BENZOIC ACID-->4-(METHANESULFONYLAMINO)BENZOIC ACID-->Butyl 4-aminobenzoate-->C.I.Reactive Red 11-->p-Acetylamino benzoic acid-->N-Formyl-4-(methylamino)benzoic acid-->4-Iodobenzoic acid-->4-(N-Formyl-N-methyl)aminobenzoyl chloride


Raw materials Sodium dithionite-->p-Nitrobenzoic acid


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